Croquette-with-Porkette

Product

Ingredients

Freirich Porkette, cooked

White Sauce

Chopped Onion or Green Pepper

Directions

Grind cooked Porkette and combine with a thick white sauce to make appetizing croquettes, meat loaf, or meat balls, using the proportion of 2 cups of ground Porkette to 1 cup of sauce. Chopped onion or green pepper can be added for seasoning.